A Gold Medal winner at the World Beer Awards, this light golden ale is made for sunny days. Sweet malts and fruity esters balance its mild bitterness, while pinipig from local farmers adds a uniquely refreshing twist. With a dry, crisp finish and a 5.2% ABV, it’s the perfect companion for relaxing and enjoying the moment.


Water
Essential base of beer that influences its flavor and mouthfeel through its mineral content.
Pinipig
Adds a nutty, crispy texture and a unique flavor
Malted Barley
Provides the necessary sugars for fermentation and contributes a range of flavors from sweetness to rich caramel and toasty notes.
5.2% ABV
A perfect choice for leisurely sipping.
Hops
Add bitterness, aroma, and flavor, balancing the sweetness of the malt while also acting as a natural preservative.
Yeast
The microorganism that ferments sugars into alcohol and carbon dioxide, affecting the beer's flavor and aroma with various fruity or spicy notes.